dark and moody hotel restaurant
Food, Mixology & A Taste of Art
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Salsipuedes Panama City

Welcome to Salsipuedes

Inspired by an emblematic street in Panama City's old town, the award-winning Salsipuedes restaurant, located at The Bristol Panama, offers an unparalleled culinary experience that combines authentic Panamanian flavors with global influences. Our eclectic menu celebrates Panama's rich cultural diversity through innovative dishes that fuse elements from Africa, Italy, France, Spain, China, and Peru. Available for breakfast, lunch, and dinner, Salsipuedes promises a superior gastronomic experience that not only honors Panamanian traditions but also ensures a memorable dining experience that invites you to return.

To reserve, please call +507-294-7878 | +507 6063-5630, or email us at salsipuedes@bristolpanama.com.

Hours of Operation

  • Breakfast From Monday to Saturday 6:30 AM - 10:30 AM
  • Sundays 6:30 A.M. - 11:00 P.M.
  • Lunch 11:00 A.M - 3:00 P.M.
  • Dinner 4:00 P.M. - 10:00 P.M.
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Reserve

a plate of food
a table with plates of food and drinks
a group of people standing in a restaurant serving food

menu

Naked

  • CEVICHE DE ATÚN NIKKEI

    Yellow fin, Leche de Tigre with Sesame and Seaweed Nori

    17.00

  • TIRADITO DE SALMÓN EN AJÍ AMARILLO

    Ají Amarillo Cream, Leche de tigre & Crumbs of Canchita Serrana Cream 

    16.00

  • TIRADITO DE MARACUYÁ

    Catch Of The Day, Leche de Tigre With Passion Fruit Cream & Radish Slices

    16.00

  • CEVICHE DE SIEMPRE

    Catch of The Day, Leche de Tigre, Octopus Chicharron & Sweet Potato Mash 

    17.00

  • TIRADITO DE ATÚN

    Avocado, Cucumber, Creole Pepper with Light Soy Sauce & Ponzu

    16.00

  • CEVICHE DE AGUACATE & CHAMPIÑONES

    The Vegan of the House, Coconut Milk & Cilantro 

    14.00
To begin with

  • AGUACATE & LANGOSTA

    Grilled Avocado, Lobster Robata & Beetroot

    19.00

  • TACOS DE PORK BELLY

    Crunchy Bacon, Radish Slices, Avocado & Grilled Green Tomato Sauce

    16.00

  • TARTAR DE SALMÓN

    Acevichada Sauce, Avocado, Radishes & Quinoa Pop

    17.00

  • ALMEJAS

    Sauvignon Blanc, Chimichurri Cream & Panamanian Recao Oil and Cream 

    15.00

  • TACOS DE PATO

    Duck Confit, Mango Pintón Chutney with Raspadura & Chicharron

    16.00

  • LANGOSTINOS BRULÉE

    U10 From the Pacific to the Grill, Yellow Curry & Pineapple Brulée

    19.00
Main course

  • AFROCHICKEN CURRY

    Grilled Chicken, Vegetables, Mushrooms & Caribbean Yellow Curry

    18.00

  • PULPO AL CARBÓN

    Soft Octopus Skewer, New Corn Pepian & Arugula 

    24.00

  • POLLO JERKS

    Chicken Skewer, All Spices, Pineapple, Pepper Served with Coconut Rice 

    18.00

  • LANGOSTINOS A LA BRASA

    Tropical BBQ, Mango Chutney & Yucca Hash Brown 

    22.00

  • ASADO DE TIRA ANGUS

    Sealed and Cooked for 48 hours at Low Temperature in his Bone Accompanied by Chaufa Rice

    45.00

  • TACU TACU DE PORK BELLY

    Canary Beans, Orange Reduction with Cardamom & Crispy Pork Belly 

    18.00

  • YASAITAME DE PATO

    Chinese Mushrooms, Organic Peppers, Wok-Fried Bean Sprouts Accompanied with Silk Lettuce

    22.00

  • CHAUFA AMAZÓNICO

    Homemade Jerky, Chorizo Tableño, Slice & Flavors of Darien

    20.00

  • PESCADO LA BILBAÍNA

    Fillet of Catch of the Day on the Grill, Garlic, Chilli & Potatoes a lo Pobre

    22.00

  • SALTADO SALSIPUEDES

    Wok Skirt Steak, Purple Onion, Sliced Tomato Accompanied with Rice & Potatoes

    28.00

  • PESCA ANTICUCHERA

    Filleted Catch of the Day, Bijao Leaf, Peruvian Pepper Sauce Accompanied with Jasmine & Sesame Rice 

    22.00
Tapas

  • SIU MAI

    Crispy Dough Filled with Panamanian Ceviche Style with an Asian Touch 

    12.00

  • HUEVOS ROTOS DE CORRAL

    Potatoes, Organic Egg & Iberian Chorizo de Bellota 

    12.00

  • CROQUETAS DE PORTOBELLO

    Mushrooms, House Mayonnaise & Crunchy Garlic 

    12.00

  • TORTILLA DE PAPA

    Free-Range Eggs, with Onion & Acorn-Fed Iberico Ham 

    12.00

  • CROC-POPS

    Crocodile in Tempura, Creole Sauce & Cajun Mayo on Patacones 

    18.00

  • RAVIOLI FRITO

    Chela Cheese, Wok Spinach & Cashews with Oriental Alioli

    12.00
Salads & soups

  • SANCOCHO

    Chicken, Cilantro & the Bristol Touch of Our Signature Dish

    14.00

  • CEASAR

    Chicken, Romaine Lettuce & Concolón Rice

    16.00

  • TUNA NICOISE

    Tuna Tataki, Quall Egg, mix of  Organic Lettuce, Beans, Avocado & Cherry Tomato

    16.00

  • ENSALADA DE MANGOS VERDES

    Shrimp al chimichurri, mix of organic lettuce, grated mango, cashew, passion fruit dressing & balsamic vinegar

    15.00
Craving for a pasta?

  • SPAGHETTI MERCADO

    Pesto Based on Cashew Seeds, Prawns & Grilled Skirt Steak

    24.00

  • TORTELLINI STROGONOFF

    Stuffed with Short Rib Cooked for 48hrs, Dijon Mustard, Mushrooms & White Onion 

    22.00

  • FETUCCINI AL OLIO

    Shrimp, Dried tomatoes, Crunchy Garlic & Basil Oil

    17.00

  • UDON A LA HUANCAÍNA

    Traditional Lomo Saltado & Udon Noodles with Huancaína Cream

     

    22.00

  • ATÚN LINGUINI

    Yellow Tail Tuna Fillet in Sesame Seed Crust, Vegetables & Yellow Curry 

    19.00

  • RAGÚ TOSCANO DE PATO

    Papardelle, 10 hour Stew Based on Duck Base & Field Flavors 

    21.00
From the grill

  • TUNA

    16.00

  • SALMON

    18.00

  • CATCH OF THE DAY

    16.00

  • PRAWS

    14.00

  • BRISTOL ANGUS BURGER

    18.00

  • BEYOND BURGER

    19.00

  • RIB EYE BLACK ANGUS 12OZ

    35.00

  • SKIRT BLACK ANGUS 10OZ

    35.00
Sides

  • CASSAVA PUREE

    6.00

  • PIXBAE PUREE

    6.00

  • MIX SALAD

    6.00

  • SAUTEÉD VEGGIES

    6.00

  • CHAUFA RICE

    6.00

  • JAZMIN RICE

    6.00

  • TRUFFLED POTATOES

    6.00

  • FRIED PLANTAIN

    6.00
And a dessert?

  • TRADITIONAL SPANISH CHEESE TART

    12.00

  • CHOCOLATE COULANT TO 70%

    9.00

  • EL RASPAO OF COCONUT

    12.00

  • CUATRO LECHES

    10.00

  • HOMEMADE ICE CREAM OF THE DAY

    9.00
Food allergy information


Certain dishes and beverages may contain one or more of the 14 allergens designated by EU Regulation NO. 1169/2011. Please let us know if you have any allergens or special dietary requirements, or if you need any further information

THE DESIGNATED ALLERGENS AND PRODUCTS THERE OF ARE:


(1) Cereals containing gluten
(2) Crustaceans
(3) Eggs
(4) Fish
(5) Peanuts
(6) Soybeans
(7) Milk
(8) Nuts
(9) Celery
(10) Mustard
(11) Sesame seeds
(12) Sulphur dioxide and sulphites
(13) Lupin beans
(14) Mulluscs

menu

Breakfast


Mornings are truly memorable with Bristol. Treat yourself to a selection of fresh juices, homemade breads, local cold cuts and cheeses as well as warm dishes including local specialties. Relax, savor the moment and take your time. Then let the day’s adventures begin.

  • Your Choice of Eggs

    Fried, scrambled, omelette, poached or boiled
    Omelettes with ham, cheese, onion, tomato, mushrooms, bacon, and spinach (Egg white omelettes available)
    Low Cholesterol Omelettes

  • Benedictinos del Bristol

    Homemade bread, spinach, bacon and hollandaise sauce

    10.00

  • Avocado Toast

    Avocado, sourdough bread, sundried tomato, poached egg and goat cheese

    10.00

  • Tostada Integral Vegana

    Avocado, organic tomatoes, mushrooms and sprouts

    10.00

  • Waffles Aquilino

    Banana, chocolate and quinoa pop

    5.00

  • Pancakes de la Guardia

    Whipped cream, coconut and berries

    5.00

  • Make your own. Gluten free option available.

    Prices do not include 7% tax. Service charge not included.

Picadas

  • Siu Mai

    12.00

  • Tartar de Salmón

    16.00

  • Ravioli Frito

    9.00

  • Tacos de Pato

    15.00

  • Huevos Rotos con Chorizo Ibérico

    12.00

  • Ceviche de Atún Nikkei

    17.00

  • Taco de Porkbelly

    15.00

  • Croc-Pops

    18.00

  • Carpaccio de Pulpo

    19.00

  • Croquetas Portobello

    12.00
Wine

  • Whispering Angel Rose, France

    Rose

    60.00 Bottle

  • Susana Balbo Signature Rose, Argentina

    Rose

    48.00 Bottle

  • Gerard Bertrand Cotes des Roses, France

    Rose

    40.00 Bottle

  • Catena Chardonnay, Argentina

    White

    7.00 Glass
    31.00 Bottle

  • Marques de Riscal Rueda Verdejo, Spain

    White

    7.00 Glass
    32.00 Bottle

  • Chateau St. Michelle Riesling, USA

    White

    7.00 Glass
    33.00 Bottle

  • Matua Sauvignon Blanc, New Zealand

    White

    9.00 Glass
    43.00 Bottle

  • Marques de Casa Concha Chardonnay, Chile

    White

    45.00 Bottle

  • Santa Margherita Pinot Grigio, Italy

    White

    48.00 Bottle

  • Nieto Senetiner Malbec, Argentina

    Red

    7.00 Glass
    26.00 Bottle

  • Septima Cabernet Sauvignon, Argentina

    Red

    8.00 Glass
    31.00 Bottle

  • Luigi Bosca Pinot Noir, Argentina

    Red

    10.00 Glass
    37.00 Bottle

  • Salentein Reserva Cabernet Sauvignon, Argentina

    Red

    10.00 Glass
    39.00 Bottle

  • Columbia Crest H3 Cabernet Sauvignon, USA

    Red

    40.00 Bottle

  • Finca San Martin Tempranillo, Spain

    Red

    41.00 Bottle

  • Marques de Casa Concha Carménere, Chile

    Red

    45.00 Bottle

  • Marques de Casa Concha Cabernet Sauvignon, Chile

    Red

    45.00 Bottle

  • El Enemigo Malbec, Argentina

    Red

    58.00 Bottle

  • Magnvs Blend Reserva 2019, Argentina

    Red

    60.00 Bottle

  • Emilio Moro Tempranillo, Spain

    Red

    59.00 Bottle

  • Magnvs Malber Reserva 2018, Argentina

    Red

    69.00 Bottle

  • La Crema Pinot Noir, USA

    Red

    78.00 Bottle

  • Catena Alta Malbec, Argentina

    Red

    116.00 Bottle

  • Mionetto Prosecco, Italy

    Sparkling Wine

    7.00 Glass
    35.00 Bottle

  • Anna de Codorníu Brut, Spain

    Sparkling Wine

    8.00 Glass
    39.00 Bottle

  • Chandon Rose, Argentina

    Sparkling wine

    9.00 Glass
    42.00 Bottle

  • Chandon Extra Brut, Argentina

    Sparkling wine

    9.00 Glass
    43.00 Bottle

  • Möet & Chandon Brut Imperial, France

    Champagne

    144.00 Bottle

  • Veuve Clicquot Brut, France

    Champagne

    157.00 Bottle

  • Möet & Chandon Brut Rose, France

    Champagne

    170.00 Bottle

  • Veuve Clicquot Rose, France

    Champagne

    186.00 Bottle
Cocktails

  • Negroni

    Gin | Campari | Martini Rosso | Orange Peel

    11.00

  • Tinto de verano

    Red Wine | Martini Rosso | Orange Juice | Apple

    7.00

  • Pisco Sour

    Pisco | Lemon Juice | Egg | Angostura Bitters

    11.00

  • Penicillin

    Whisky | Lemon Juice | Honey & Ginger Syrup | Lemon Slice

    12.00

  • Old Fashion

    Whisky | Angostura Bitters | Club Soda | Orange Slice

    12.00

  • Paloma

    Tequila | Lemon Juice | Grapefruit Juice | Club Soda | Grapefruit Slice

    10.00

  • Dirty Martini

    Gin | Extra Dry Martini | Olive | Olive Brine

    11.00

  • Painkiller

    Rum | Coconut Cream | Pineapple Juice | Orange Juice | Nutmeg

    7.00
bristolpanama dining salsipuedes privateevents

Private Events

From birthday celebrations to anniversaries, Salsipuedes is a fantastic setting for a private event. Get your group together and plan a gathering to remember at our one-of-a-kind restaurant!

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